Tag Archives: remoteresilienceproject

Informal Community Boundary Spanners Build Knowledge Bridges to the World at Large

By | June 1, 2022

Now that I know what I am looking for, after the two rounds of data analysis focusing on the links between the training experience and the real world unassisted experience of the facilitators, and the kinds of beneficial outcomes experienced by the participants, some effects of which were explicated by participants reflecting more than a… Read More »

Designed to matter: Social design of the participatory approach to enhance innovation capacity

By | December 14, 2021

Chew et al. 2015 introduce their blending of the psychological concept of ‘mattering’ with the theoretical aspects of agency and empowerment, in their paper looking at ICT4D and women micro-entrepreneurs in India. Mattering is an empirically verified and validated concept from the field of social psychology 1. It is defined as the perception that people… Read More »

Framing Transdisciplinarity from the Perspective of Human Centered Design

By | October 9, 2021

In a previous post, I had introduced the concept of transdisciplinarity as a means to conceptualize the space I inhabit with my research and work through the use of Czarniawska’s joy at the discovery of anthropology and its methods for understanding humans in the context of organizational studies (Czarniawska, 2008). Today, I would like to… Read More »

Understanding Delegation

By | August 4, 2021

Less than 10 days ago, I was faced with an unusual problem, one of those which they say are good problems to have.  I found I’d reached the point in my process of development where I had to choose between the perspective held over from a past life along with the skills honed therein, where… Read More »

One year anniversary of experimenting with design and innovation tools for vegetable vendors in Nairobi’s slums

By | July 7, 2021

Felix Omondi, our lead innovation facilitator, reminds me today that its the one year anniversary of the first participatory design workshop held with mama mbogas in Mathare, one of Nairobi’s informal settlements. Categorized by us as the “tomato group” of B2C (business to consumer) vegetable vendors (mama mboga in colloquial swahili), these 8 ladies were… Read More »

Personal reflections on the remote resilience project (April 2020 – August 2020)

By | June 20, 2021

As I prepare to speak on Tuesday morning at a conference being organized online, I was moved by my review of the materials gathered during last year’s rapid remote resilience project to reflect on my personal impressions of the project. Over and above anything else, over the past week I have found myself moved close… Read More »

Contextualizing design of remote interventions for local food systems resilience strategies in literature

By | May 26, 2021

I began my academic explorations on this blog a couple of months ago with a post on the power of sensemaking to transform the context and frame of reference, and thus provide a means for empowering one to make decisions for a decidedly unknown near future, where increased uncertainty and volatility have become the norm.… Read More »

Will Africans lead innovation in resilience tech for sustainable lifestyles on a shoestring?

By | May 14, 2021

A Tanzanian startup offering a smart hydroponics kit for urban farming in limited spaces that costs around $500. Reading about the system yesterday – invented by founders Praygod Japhet and Dickson Mallya – I was moved to create a hashtag #resiliencetech on Twitter. Something about the topic made me feel that I should be keeping… Read More »

Reflecting on Béné’s review of important concepts for local food systems resilience in context of systemic shocks

By | May 13, 2021

Béné’s (May, 2020) review last year of the most important concepts for thinking about resilience of local food systems, in context of the pandemic and other shocks provides frameworks for situating empirical data on the resilience strategies employed by informal economic actors in the last mile of Nairobi’s urban food system specializing in fresh produce… Read More »